Please join us for a Grand Easter Brunch at the Black Bear Inn
$22.95 adults, children 12 and under $12.95 ages 5 and under free
Sunday April 8th, 2012 from 10:00-2:00 pm
Special Jazz Quartet from State Street Music Studio in Bangor
Some of the great menu items you can expect are:
Fresh Egg Station
Omelets made to order - A variety of fresh vegetables and condiments for you to choose from to create your own omelet
Variety of Breakfast Items to Include
Crisp bacon ~ Sausage ~ Pancakes ~ Crab Cakes Benedict ~ Fresh Fruit Toppings ~ Assorted Breads and Pastries and Muffins
A variety of condiments for you to choose from that our chef will prepare for you. Then you can top it off with your choice of one of our homemade sauces.
Carved Slow Roasted Pork Loin with Fresh Apple Sage Sauce
Carved N.Y. Strip Steak with Roasted Onion Balsamic Sauce
Grilled Chicken with Fresh Pear Tarragon Sauce
Just for our tiny diner-ages 5 and under
Our ages 5 and under buffet is sure to please every tiny diner. At just their height a self serve buffet to include many items they are familiar with and won’t be able to wait to get their hands on. They’ll have a selection of mini muffins and fresh fruits to crust less sandwiches and jello cups, cheese cubes and crackers to cookies.
The Grand Finale to Include a Spectacular Array of Homemade Desserts
Fresh Brewed Coffees, Hot Tea, Milk and Juices are Included with the Brunch.
Easter Egg Hunt for Ages 10 and Under at 11:00 am
For Reservations Please Call 207-866-7120